Apple Tuna Sandwich

Serves
3 Persons
Cooking Time
15 minutes
Preparation Time
0 minutes
Ingredients
1 can
(6 1/2 ounce) tuna in water, drained
1
small apple, halved (remove seeds) and chopped (1 cup)
1/4 cup
lowfat vanilla yogurt
1 teaspoon
prepared mustard
1 teaspoon
honey
6 slices
whole wheat bread
3 iceberg
lettuce leaves
Directions
  1. Combine tuna, apple, yogurt, mustard, and honey.
  2. Spread 1/2 cup mixture on 3 bread slices.
  3. Top each with lettuce leaf and remaining bread.
  4. Place on cutting board. Cut sandwiches in half.
Nutritional Information

Per Serving: 255 calories, 21g protein, 4g fat (1.3g sat.), 34g carbohydrate, 730mg sodium, 23mg cholesterol