Tropical Fruit Punch

Serves
28 Persons
Cooking Time
5 minutes
Preparation Time
20 minutes
Ingredients
1
carton (64-ounce) pine-orange banana juice
1
bottle (32-ounce) lemon-lime soda
1
can (6-ounce) frozen limeade concentrate, thawed
1
package (16-ounce) frozen peaches
1
package (12-ounce) frozen raspberries
2
firm, medium bananas, peeled and sliced
2
oranges, peeled and sliced
Directions
  1. Combine all ingredients in a punch bowl. Stir and serve.

Per Serving: 102 calories, 1g protein, trace fat, 24g carbohydrate, 10mg sodium, no cholesterol